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Simple red lentil curry
Simple red lentil curry

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We hope you got insight from reading it, now let’s go back to simple red lentil curry recipe. You can have simple red lentil curry using 17 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Simple red lentil curry:
  1. Use 300 grams red lentils
  2. Get 200 ml coconut cream
  3. Take 1 white onion, finely chopped
  4. Get 3 gloves of garlic
  5. Get 2.5 cm fresh ginger
  6. Take Half teaspoon turmeric powder
  7. Provide Half teaspoon cumin powder
  8. Take 1 teaspoon corriandar powder
  9. Use 2 green finger sized chillies
  10. You need 2 cloves
  11. Get 2 cardamoms
  12. You need Half teaspoon black peppers
  13. Provide Salt
  14. Get 1 table spoon tomato paste
  15. You need Lemon wedges to serve
  16. Prepare Fresh mint leaves for garnish
  17. Get as needed Butter or ghee
Steps to make Simple red lentil curry:
  1. Melt butter/ghee in the pot. Fry onions until they change colour. Put ginger and garlics and chillies in food processor or chopper. Add ginger and garlic and chillies to pot. Saute few seconds until you feel the aroma.
  2. Add cloves,cardamoms turmeric, cumin and corriandar and saute few seconds. Wash and drain red lentils two times and add them to the pot.
  3. Add tomato paste, salt and enought water. Bring it to boil. Cover the pot until lentils half cooked(about 10 minutes). Add coconut cream. Continue simmering for another 30 minutes. Add black pepper.Discard cardamoms and cloves. Garnish with fresh mint leaves and serve with naan or plain steamed rice and lemon wedges.I did not have fresh mint at home. That is why I used dried mint as you see in the photo.

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