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Fish is possibly the healthiest food you can ingest. You’re probably already aware of this as your doctor has instructed you to ingest some fish twice or thrice each week. This is especially true for people whose hearts are not in good shape. Fish contains lots of Omega 3’s which are elements that process cholesterol and transform it into healthy energy. Try eating fish twice a week.
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We hope you got insight from reading it, now let’s go back to curry coconut glaze recipe. To cook curry coconut glaze you only need 6 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to prepare Curry Coconut Glaze:
- You need 4 tbsp. red, green, or yellow curry paste
- Get 2 cups coconut milk
- Use 2 tbsp. honey
- Take 4 tsp. soy sauce
- Take 2 tbsp. lime juice
- Take pinch salt
Instructions to make Curry Coconut Glaze:
- Heat curry paste in a small saucepan over medium heat for 1 minute. Stir in coconut milk, honey and soy sauce and cook, stirring frequently, until reduced to about ½ cup, about 15 minutes.
- Remove from heat. Stir in oil, lime juice, pepper and salt. Stir and use on desired food.
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