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We hope you got insight from reading it, now let’s go back to spicy bacon & shrimp soup recipe. To make spicy bacon & shrimp soup you need 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Spicy Bacon & Shrimp Soup:
- Provide Jumbo shrimp cleaned and deveined
- Provide 1-2 slices low sodium chopped bacon
- You need 1 potato
- Use 1 zucchini
- Provide a few slices onion
- Provide 1/2 tomato
- You need Green onions for garnish
- Prepare Limes for garnish
- Get 1 can El Pato spicy jalapeno tomato sauce
- Get 1 can mixed veggies rinsed and drained
- Take a few slices onion
- Get to taste Old bay seasoning
- Prepare Water
- Take 1 teaspoon chicken bullion
Steps to make Spicy Bacon & Shrimp Soup:
- Start by chopping your fresh veggies. Boil in a seperate small pot till tender set aside.
- Clean your shrimp and butterfly the back set aside. Chop your bacon and add to pot with sliced onion. Cook down till bacon is just about done, now add in tomato, spicy tomato sauce and water to fill half the pan. Bring to a boil reduce to a simmer.
- Once broth base is simmering add in can veggies, seasonings, and cooked veggies and let simmer another 20 minutes taste for seasoning. Now add in shrimp cook 5-7 minutes serve with lines and sprinkle with chopped green onions! Enjoy
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