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We hope you got insight from reading it, now let’s go back to lobia beans curry recipe. You can have lobia beans curry using 15 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to cook Lobia beans curry:
- Provide 1 cup lobia beans (soaked for 3-4 hrs)
- Take 1 medium chopped onion
- Take 1/2 tomato puree
- Provide 1/4 tsp Green chillies
- Use 1/4 tsp ginger
- Get 1/4 tsp rai( mustard seeds
- Use 1/4 tsp Jeera /cumin seeds
- Prepare 1/8 tsp Hing/asafoetida
- Prepare to taste Salt
- You need 1/4 tsp haldi(Turmeric) powder
- Take 1/4 lal mirchi (red chilli)powder
- Take 1/2 tsp Dhania (coriander)powder
- Take 1/4 tsp Garam masala
- Use 1 tsp oil
- Use 1 tbsp Coriander leaves to garnish
Instructions to make Lobia beans curry:
- Heat oil in cooker.
- Put rai jeera and hing.
- Add chopped onions. Cook till light brown.
- Add tomato puree. Cook till water absorbs.
- Add all dry spices. Mix well.
- Add soaked lobia beans.
- Add 1 glass of water.
- Mix it and pressure cook it for 4-5 whistles.
- When pressure is released then transfer it to serving bowl.
- Serve hot with rice /roti.
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