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Ninja Foodie/Instant Pot Chicken Vegetable Soup
Ninja Foodie/Instant Pot Chicken Vegetable Soup

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The ingredients needed to prepare Ninja Foodie/Instant Pot Chicken Vegetable Soup:
  1. Take 2 lbs chicken breasts, diced
  2. You need 1/2 onion chopped
  3. Provide 1 can lima beans or 1 cup frozen
  4. Prepare 1 (16 oz) package of frozen vegetables
  5. Prepare 1 (28 oz) can of crushed tomatoes
  6. Take 1 (14.5 oz) can of tomato sauce
  7. Provide 2 cups water (or chicken broth)
  8. Use 1 tablespoon Italian Seasoning
  9. You need to taste salt and pepper
Steps to make Ninja Foodie/Instant Pot Chicken Vegetable Soup:
  1. First, Place the diced chicken at the bottom of the Instant pot. - Second, Combine all of the ingredients in the pot. - Next, Stir to combine. - Add the lid and set to sealing. Set the pressure to high for 5 minutes. - Do a quick release or you can do the natural release. Remove the lid. Stir and enjoy! - Serve with parmesan cheese and your favorite rolls.
  2. Done
  3. Notes- I used one big frozen chicken breast and cooked it in about 2 cups of water, for 20 mins with a quick release. Then I shredded it and added the rest of my ingredients and cooked again for 5 mins on hi with a quick release.

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