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Before you jump to Hilsha curry recipe, you may want to read this short interesting healthy tips about Help Your Heart with The Right Foods.
You already know that you must have a strong and healthy heart. After all, if your heart is in bad shape then the rest of you isn’t going to be healthy also. You already are aware that regular workout and a healthy lifestyle are vital in terms of the total health of your heart. Did you know, however, that some specific foods are good for making your heart feel better? Keep on reading to discover which foods are best for your heart.
Believe it or not, beans are so awesome for your heart health. Sure, the after-effects of consuming beans might not be the best for your nose, but they are so healthy for you. This does not mean, though, that merely ingesting beans will make your heart be much healthier or counterbalance the effects of unhealthy foods you might be eating. What is true, though, is that having kidney beans on your Caesar’s salad in place of chicken or consuming soy burgers instead of beef hamburgers is a good course of action to take. The good news is that beans taste good–good enough that you may not miss consuming meat.
There are lots of foods that you can eat that are great for your body. The truth is that all the foods that we’ve talked about here can help your body in a variety of ways. They are particularly good, though, for keeping your heart as healthy as it can be. Start eating these foods on a regular basis. Your heart will greatly benefit from it!
We hope you got insight from reading it, now let’s go back to hilsha curry recipe. You can have hilsha curry using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Hilsha curry:
- Get 4 pieces hilsha fish
- Provide 1/4 cup mustard seeds and poppy paste
- Use 1 tbsp green chilli paste
- Get 1/2 tsp Kashmiri red chilli powder
- Use 1 tsp turmeric powder
- Use 1/2 tsp nigella seeds
- Prepare To taste salt
- Take As needed oil (mustard)
Instructions to make Hilsha curry:
- Wash and season fish pieces with salt and turmeric powder
- Heat oil and fry the fish,don't fry deep
- Now remove it and temper nigella seeds and green chillies paste
- Add the paste and stir well briskly
- Add salt, turmeric powder and red chilli powder
- Now add water,bring to boil
- Add fish pieces and boil,serve it with rice
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