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Goat offals pepper soup and offals
Goat offals pepper soup and offals

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We hope you got benefit from reading it, now let’s go back to goat offals pepper soup and offals recipe. To cook goat offals pepper soup and offals you need 9 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Goat offals pepper soup and offals:
  1. You need 1/3 yam small size boiled
  2. Get 1/2 kg goat offals
  3. Use 7 scotch bonnet pepper (blended)
  4. Prepare 1/2 onion bulb (blended)
  5. You need Handful scent leaf sliced
  6. Provide 3 knorr cube
  7. Take 1 teaspoon ground uziza seed
  8. You need 1 teaspoon pepper soup spice
  9. Get to taste Salt
Steps to make Goat offals pepper soup and offals:
  1. Wash offals very well with salt, then boil for 20min with knorr cube and salt
  2. Then add pepper,onions,uziza seed,pepper soup spice, allow to boil for 10min
  3. Add scent leaf and stir after 2min stir.
  4. Serve boiled yam with goat offals.

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