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Egg red lentil dhoka curry
Egg red lentil dhoka curry

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We hope you got benefit from reading it, now let’s go back to egg red lentil dhoka curry recipe. You can have egg red lentil dhoka curry using 14 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to make Egg red lentil dhoka curry:
  1. Use 4 egg
  2. You need 2 Potatoes
  3. Prepare 1 /2 cup red lentil paste
  4. Use 1 tbsp gram flour
  5. You need 2 onions chopped
  6. Use 1 tsp ginger garlic paste
  7. Get 1 Tomato puree
  8. Get 1 tsp red chilli powder
  9. Use 1 tsp green chilli paste
  10. Get 1 tsp turmeric powder
  11. Prepare 1 tsp cumin seeds
  12. Use 1 bay leaf
  13. Take To taste salt and pepper
  14. Get As needed oil
Instructions to make Egg red lentil dhoka curry:
  1. Beat the eggs and mix lentil paste,onion green chilli,saltand gram flour
  2. Grease a Tiffin box add this mixture and steam it for 15 minutes
  3. Now cut the steamed egg into small pieces and fry well
  4. Heat more oil and temper cumin seeds and bay leaf and fry the potatoes,keep aside
  5. Add onion and ginger garlic paste,saute for a while
  6. Add salt, turmeric powder and red chilli powder,mix well
  7. Add water and bring it to boil along with potatoes
  8. Add the fried egg pieces and sprinkle garam masala powder
  9. Serve as a side dish with rice or flat bread

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