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We hope you got benefit from reading it, now let’s go back to roasted babycorn in spinach curry recipe. You can have roasted babycorn in spinach curry using 13 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Roasted Babycorn in Spinach Curry:
- Take 200 gm Spinach
- Prepare 4-5 Baby corn
- Prepare 2 tbsp Butter
- Prepare 1 tbsp Oil
- Use Salt par taste
- You need 1 tbsp ginger garlic chilli paste
- You need 1 tbsp Kasoori Methi
- Prepare 1 chopped onion
- Provide 1 tbsp Cream
- Get 1 tsp kitchen king masala
- Get 1 tsp cumin seeds
- Prepare 1 tbsp Cheese spread
- You need 1 cherry tomato
Instructions to make Roasted Babycorn in Spinach Curry:
- Wash and blanch spinach. Roast baby corn and apply lemon salt and pepper powder mixture.
- Put a pan heat oil and butter add cumin seeds crackle add chopped onion and ginger chilli garlic paste saute.
- Now churn spinach with cream and add in a pan. Mix well add kasuri methi kitchen king salt and stir add water if needed. Cook 5-7mins.. on slow flame and serve with baby corn. Garnish with cheese spread and cherry tomato.
- Yummy innovative dish is ready to serve.
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