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We hope you got benefit from reading it, now let’s go back to moong dal soup recipe. To make moong dal soup you need 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Moong Dal Soup:
- Take 1/2 cup moong dal
- Provide 1 onion finely chopped
- Prepare 2 tomatoes finely chopped
- Take 1 carrot finely chopped
- Get 7 cloves garlic chopped
- Prepare 2 green chillies, chopped
- Prepare 1 small piece cinnamon
- You need 4 cloves
- Take 1 bayleaf
- Provide 1/2 tsp black pepper
- Take 1/2 tsp turmeric powder
- Provide to taste Salt
- Take 2 tbsp ghee
Steps to make Moong Dal Soup:
- Soak moong dal for 10 minutes.
- Heat ghee into cooker add cloves, cinnamon and bayleaf. Then add garlic and saute for a while.
- Add onions and saute untill become pink. Then add green chilli and tomato and cook until tomatoes become soft. Then add all spices and cook for a minute.
- Now add all other ingredients and add 3 cups water. When water starts boiling then cover with lid and wait for 2 whistles and cook for 5 minutes on low flame.
- Let it some cool then remove cinnamon and bay leaves
- Then blend and strain. - Our healthy dal soup is ready. - Add lemon juice to enhance the taste. Garnish with coriander
- Tip:- you can add other veggies according to your choice.
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