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Discover all the best Okra mappas [Vendakka mappas] recipes on the net in the one stop place that's cooking information. Whether or not you are looking for an impressive appetizer, an elaborate meal, or a fast and easy Okra mappas [Vendakka mappas] , you will see that the recipes and recommendation you need. We provide you only the perfect Okra mappas [Vendakka mappas] recipe here. We also have wide variety of recipes to try.

Before you jump to Okra mappas [Vendakka mappas] recipe, you may want to read this short interesting healthy tips about Coconut Oil Is A Great Product And Can Also Be Advantageous For Your Health.

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We hope you got benefit from reading it, now let’s go back to okra mappas [vendakka mappas] recipe. To cook okra mappas [vendakka mappas] you only need 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare Okra mappas [Vendakka mappas]:

1. Provide 100 gms okra small size
2. Get 1 no onion sliced
3. Prepare 3 no chilly slited green
4. Get 1 pcs ginger julien
5. Provide 3 no garlic crushed
6. Use 1 cup coconut milk
7. Prepare 2 tbsps corriander pdr
8. Use 1 tsp turmeric pdr
9. Prepare 20 gms coconut oil
10. Prepare 1 tsp seeds mustured
11. Get curry leaves abi
12. Provide salt

Instructions to make Okra mappas [Vendakka mappas]:

1. Cut okra 1 inch pcs and just saute in the oil
2. Keep aside
3. In the same pan add oil heat mustured seeds
4. When mustred pop add sliced onion  ginger and garlic
5. Saute till fragrant
6. Add spices and little water
7. Then add okra and salt
8. After just boil add coconut milk and green chilly curry leaves
9. Cook till okra is done

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