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We hope you got benefit from reading it, now let’s go back to stewed vegetable curry with rice recipe. You can cook stewed vegetable curry with rice using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Stewed vegetable curry with rice:
- Take 4 cupsTomato puree
- Take 4 cups Cooked rice
- Provide 1 tbsp Parsley
- Provide 50 gm diced Paneer
- You need 1/2 cup diced Baby corn
- Take 1/2 cup chhoped Broccoli
- Prepare 1/2 cup diced Zuchini
- Get 1 cup chopped Bell paper
- You need 2 tbsp Fresh cream
- Provide 1 tbsp Italian seasoning
- You need 1 tsp sugar
- Provide to taste Salt
Steps to make Stewed vegetable curry with rice:
- Heat 1 tbsp oil in a nonstick pan. Add all the vegetables, paneer and salt mix well let it cook for 2 -3 minutes. Now remove the vegetables from the pan.
- To prepare red souce, add tomato puree in the same pan. Let it boil for sometime, add Italian seasoning,salt,sugar and red chilli sauce. Mix well cook for 2-3 minutes. Now at this point add fresh cream.Add sauted vegetables to the red souce.
- Serve rice with red sauce vegetable mixture
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