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We hope you got insight from reading it, now let’s go back to leek and potato soup recipe. To cook leek and potato soup you need 8 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Leek and Potato Soup:
- You need 1 large onion
- You need 2 garlic cloves
- Get 1 tbsp olive oil
- Get 3 slender leeks (350 g)
- You need 2 medium potatoes (350 g)
- Prepare 800 ml vegetable stock
- Get 150 ml milk
- Take Salt and Pepper
Steps to make Leek and Potato Soup:
- Heat the oil in the pan and fry the onion and garlic for 3 min.
- Add the leeks and cook for 3 min more stirring regularly.
- Add the potatoes and cook for 2mins.
- Add the stock then bring to the boil, then simmer gently for 15 min until all the vegetables are soft.
- Remove pan from the hob and stir in the milk
- Leave to cool for 15-20 min then blend until smooth and season.
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