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French Onion Soup - Indian Fusion Style
French Onion Soup - Indian Fusion Style

Before you jump to French Onion Soup - Indian Fusion Style recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.

You already know how important it is to have a healthy heart. Think about this: How can the rest of your body stay healthy if your heart is in bad shape? You already know that if you want your heart to be healthy, you need to stick to a good and healthy lifestyle and get regular exercise. But are you aware that there are some foods that have been proven to help you improve your heart health? Go on reading to learn which foods are great for your heart.

Fish is possibly the heartiest food you can ingest. You’re probably already aware of this as your health care provider has told you to ingest some fish two times or threee times a week. This is basically true if you have problems with your heart or if your heart is not healthy. Fish contains a lot of Omega 3’s which are what allows your body to break down unhealthy cholesterol. Try including fish in two meals per week.

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We hope you got benefit from reading it, now let’s go back to french onion soup - indian fusion style recipe. To cook french onion soup - indian fusion style you need 15 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare French Onion Soup - Indian Fusion Style:
  1. Prepare 3 large onions, sliced
  2. Get 3-4 garlic cloves, chopped
  3. You need to taste salt
  4. You need 1/4 tsp. turmeric powder
  5. Take 1 tsp. roasted coriander-cumin powder
  6. You need 1/2 tsp. garam masala powder
  7. Use 1/2 tsp. pepper powder or to taste
  8. Prepare 2-3 tbsp. roasted oats
  9. Take 1 chicken / vegetable cube
  10. Use 1 tsp. oil
  11. Provide 1 tsp. butter
  12. Provide 1-2 tbsp. fried onions
  13. Prepare 1-2 tbsp. coriander leaves, chopped
  14. You need 1-2 tbsp. grated cheese
  15. You need few bread croutons
Instructions to make French Onion Soup - Indian Fusion Style:
  1. Heat oil and butter in a pan and saute the garlic first till light brown. Add the onion and continue to fry till light golden in colour.
  2. Now add all the dry powdered spices and mix well. Switch off the flame.
  3. Add the oats, chicken / vegetable cube and 3-4 cups water.
  4. Pressure cook for 3-4 whistles. When it cools down, blend it & heat through.
  5. Serve, garnished with coriander leaves, fried onion cheese & bread croutons.

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