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Before you jump to Bacon Chicken Bake recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.
You already know how important it is to have a healthy heart. After all, if your heart is unhealthy then the rest of you isn’t going to be healthy either. You already are aware that daily exercise and a healthy lifestyle are imperative in terms of the overall health of your heart. Are you aware, however, that several specific foods are terrific for making your heart feel better? If you would like to know which foods to eat to improve your heart health, go on reading.
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We hope you got benefit from reading it, now let’s go back to bacon chicken bake recipe. You can have bacon chicken bake using 8 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Bacon Chicken Bake:
- Use 4 cup uncooked bow-tie (farfalle) pasta (8 oz)
- You need 9 oz Green Giant Simply Steam frozen baby sweet peas
- Take 8 slice bacon
- Provide 1 large Vidalia sweet onion, chopped
- You need 8 oz sliced baby portabella mushrooms
- Prepare 2 cup shredded deli chicken
- Take 1 Alfredo pasta sauce (2 jars)
- Prepare 1 cup grated parmesan cheese
Instructions to make Bacon Chicken Bake:
- Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Cook pasta as directed on package, adding frozen peas during last 3 minutes of cooking time; drain and return to saucepan.
- Meanwhile, in 12-inch skillet, cook bacon until crisp; drain on paper towels. Reserve drippings. Crumble bacon; set aside. Cook onion and mushrooms in bacon drippings over medium heat 5 minutes, stirring occasionally, until tender.
- In large bowl, mix the pasta and peas, mushroom mixture, chicken, Alfredo sauce and 1/2 cup of the cheese until blended. Spread in baking dish. Sprinkle with bacon and remaining 1/2 cup cheese.
- Bake uncovered 20 minutes or until cheese is melted. - - https://cookpad.com/us/recipes/342377-bacon-roasted-butternut-squash
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