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We hope you got insight from reading it, now let’s go back to baby corn hot and sweet curry recipe. To make baby corn hot and sweet curry you only need 16 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to prepare Baby corn hot and sweet curry:
- Use 1 cup baby corn
- Prepare 1 onion
- Get 1 capsicum
- Use 1 tsp salt
- You need 1/2 tsp ginger garlic paste
- Prepare 1 ml soya sauce
- Take 1 cup tomato paste
- Provide 1/4 pinch turmeric powder
- Get 2 tbsp honey
- You need sauté
- Get 1 tbsp vegetable oil
- Get 1/4 tsp mustard seeds
- Get 1/4 tsp cumin seeds
- Prepare 1/4 tsp saunf
- Get 2 green chillies
- Prepare 1 curry leaves
Steps to make Baby corn hot and sweet curry:
- chop onion finely. chop capsicum into squares and baby corn into fat rounds
- preheat pan for a minute add oil and after it heats up add items under sauté as per the order
- add chopped onion to the pan and saute till it turns transparent then add ginger garlic paste and then add baby corn sauté for 4 minutes
- add capsicum (any colour of ur choice or all colours to make the food look inviting and colourful ) and add soya sauce
- add the tomato paste and add turmeric powder . saute.
- after first boil add a cup of water and let it boil again then add salt.let it boil again then add honey, mix well and remove from flame
- garnish with coriander leaves
- you can add more chillies or more honey as per your taste
- for a fatty version add blended cashews(milk soaked) after adding tomato paste
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