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Vegetarian Japanese Curry Rice
Vegetarian Japanese Curry Rice

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We hope you got insight from reading it, now let’s go back to vegetarian japanese curry rice recipe. To cook vegetarian japanese curry rice you need 17 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Vegetarian Japanese Curry Rice:
  1. You need POUNDED PASTE
  2. Take 1 tbsp dice shallots
  3. Provide 1 tbsp dice garlic
  4. Provide 1 tbsp ginger
  5. Take 1/2 green apples
  6. Get 1/2 small carrots
  7. You need VEGETABLE OPTION
  8. Get 1 medium onion
  9. Get 3 cup okra
  10. You need 1 red apple
  11. You need 1/2 green apple
  12. Use 1 small carrot
  13. Get 5 tbsp butter
  14. Use 3 tbsp curry powder
  15. Take 1/2 tsp sweet paprika or chili powder
  16. You need 1/2 tsp seasoned salt
  17. Take 2 tbsp flour
Instructions to make Vegetarian Japanese Curry Rice:
  1. Pound ginger ,garlic and shallot with green apple and carrot
  2. With butter saute onion then add pounded paste ,continue to stir fry for few minutes in low heat till its almist dried and lightly brown but not burn
  3. Add curry powder with sweet paprika or fine chili powder and stir fry till its mix well and then add flour then stir fry starting to dry for about 2 minutes
  4. Add okra , apple and carrot with 1cup of any stock then stir fry gently to mix ( do not over stir okra as it will cause this dish to be slimmy ) then then cover lid and simmer in low heat for 10 minute
  5. Season with salt then simmer another 2 minute then off heat and serve with white rice
  6. BELOW,ARE FEW OF MY CURRY RECIPE,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/334328-halibut-fish-curry

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