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We hope you got insight from reading it, now let’s go back to valaipoo vadai recipe. You can have valaipoo vadai using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Valaipoo vadai:
- Get 1 Valaipoo
- Use 1 cup Chana dal
- You need 1 tsp Turmeric powder
- Prepare 6 dry red chilli
- Take 2 pods garlic
- You need 1 inch ginger
- Take 1 tsp fennel seeds
- Use 1 big onion
- You need 2 strands curry leaves
- You need Coriander leaves
- Get Salt
Instructions to make Valaipoo vadai:
- Peel off the flower and separate the unwanted parts(as per picture below). Soak the flower in buttermilk or well diluted milk.
- Soak chana dal 3 hours before grinding. Boil soaked flower in water along with turmeric powder and salt. Now grind chanadhal, garlic, red chilli, fennel seeds and few curry leaves.
- Mix the chanapaste along with chopped onion, chopped flower, curry leaves, coriander leaves and salt. Deep fry in medium flame.
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