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We hope you got insight from reading it, now let’s go back to ladies finger curry recipe. To make ladies finger curry you need 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Ladies Finger Curry:
- Prepare For Roasting ladies finger / okra-
- Provide 1 bowl Cut okra and roast with salt till the stickiness is gone
- Take For Masala-
- Prepare as required Oil
- Provide 3-4 onion
- Get 3-4 garlic cloves
- Use 1 small ginger
- You need 1 cinnamon and cloves
- You need 1 tsp heap dhaniya powder
- Provide 2 tsp chilli powder/sambar powder
- Use 2 tbsp coconut
- Get For garnish-
- Prepare 1/4 onion
- Get 1 tomato
- Take 1 bowl Roasted ladies finger/okra
- Provide As required enough water for curry
- Provide As per taste tamarind pulp
- You need As per taste salt
Instructions to make Ladies Finger Curry:
- Cut okra and roast with salt till the stickiness is gone.
- For masala, add oil in a kadhai, fry onion, ginger, garlic, cinnamon, cloves, dhania powder, sambar/red chilli powder and turmeric and cook it till the raw taste of ingredients are gone.
- Grind the mix along with coconut to a coarse paste.
- Now in the same kadhai add oil and fry some onion, add 1 tomatoes cook till it is mushy, now add the prepared masala paste and cook till leaves on the sides. Add okra/ladies finger and add water with tamarind pulp water.
- Put the curry on sim and cover the lid so the okra cooks.
- Add coriander and you are done.
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