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Thai Green Curry
Thai Green Curry

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We hope you got benefit from reading it, now let’s go back to thai green curry recipe. To make thai green curry you only need 23 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Thai Green Curry:
  1. You need To prepare curry paste
  2. Prepare 7-8 garlic pods
  3. Provide 1 piece ginger
  4. Prepare 1 tbsp chopped lemon grass roots
  5. You need 1 cup coriander leaves
  6. You need 1 tsp coriander seeds
  7. You need 1 tsp cumin seeds
  8. Prepare 7-8 basil leaves
  9. Take 5-7 kadir lime leaves
  10. Take 2 green chillies
  11. Use To taste salt
  12. Use Other ingredients
  13. Use 2 cups mushrooms
  14. Use 1 big onion
  15. Provide 1/2 cup chopped carrot
  16. You need 1/2 cup Broccoli
  17. Take 2 cup coconut milk
  18. Use 3-4 lettuce leaves
  19. You need 100 gram tofu
  20. Use 1/2 tsp pepper powder
  21. Use 1 cup mix coloured bell peppers
  22. Use 1 tbsp oil
  23. Use 1/2 cup French beans
Instructions to make Thai Green Curry:
  1. Take the ingredients of curry paste to a grinder. Add 2 tsp of water and grind it to a paste.
  2. In a pan, add oil. Add green paste and saute it.
  3. Now add onions and cook it till translucent. Once done, add all the chopped vegetables and saute it.
  4. Add coconut milk and simmer on a low dlame. let the vegetables get cooked.
  5. Add salt, pepper powder and pieces of tofu at last and give a nice stirr.
  6. Serve alongwith steamed rice.

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