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Cucumber and daal fritters curry
Cucumber and daal fritters curry

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We hope you got insight from reading it, now let’s go back to cucumber and daal fritters curry recipe. You can cook cucumber and daal fritters curry using 13 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Cucumber and daal fritters curry:
  1. You need 1 large cucumber sliced into cube
  2. Use 1 bowl daal paste/gram flour paste
  3. You need 1 teaspoon jeera powder
  4. Take 1 teaspoon red chilli Powder
  5. You need 1.5 teaspoon dhaniya powder
  6. Use 1/2 teaspoon ginger paste
  7. Get 1 tomato pureed
  8. Take 1/2 teaspoon turmeric powder
  9. Take 1 teaspoon jeera seeds
  10. Use 1 bay leaf
  11. Take 2-3 green chillies chopped
  12. Provide To taste salt and sugar
  13. Provide As needed oil
Steps to make Cucumber and daal fritters curry:
  1. Heat oil in a wok
  2. Add salt and sugar,red chilli Powder, chopped green chillies into the daal paste
  3. Mix properly and fry fritters taking out small portion of the mixture,keep aside
  4. Now pour oil if needed and temper jeera seeds and bay leaf
  5. Add the cucumber slices and saute adding salt and turmeric powder
  6. Cover it till the moisture dries up
  7. Now add the ginger paste and saute well till the raw smell disappears
  8. Now add the powder masalas and mix well
  9. Add tomato puree and mix well till the masala start to release oil
  10. Now add water and simmer to get the cucumber get soft
  11. Add the fritters and keep it covered for 2-3 minutes
  12. Finally add sugar and chopped green chillies
  13. Serve it with plain rice

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