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We hope you got benefit from reading it, now let’s go back to spaghetti in salmon cream sauce recipe. You can have spaghetti in salmon cream sauce using 11 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Spaghetti in salmon cream sauce:
- Get Spaghetti
- You need 200 g smoked salmon
- You need 4 salad tomatoes
- Prepare 1 onion
- Get 2 garlic cloves
- Use 1/2 lemon (juice)
- Prepare 3 heaped tbsp creme fraiche
- Take 1-2 tsp sugar
- Get 1 tsp paprika powder
- Provide salt, pepper, chilli flakes
- Get Optional : splash of sherry
Instructions to make Spaghetti in salmon cream sauce:
- Cut the onion,garlic and tomatoes in dices. Cut the smoked salmon in small pieces. Boil the pasta.
- Heat up some oil in a pan. Then add garlic and onion and fry for about 5min over a medium heat. Add the chilli flakes and fry a bit longer. Sprinkle in the sugar and caramelise for 1 min.
- Add now the salt,pepper and paprika and fry over a high heat for 30sec-1 min. Next add the tomatoes and salmon,keep frying for 1 min on the high heat. If you use the sherry pour in a splash and reduce heat. Then add the creme fraiche and lemon juice and simmer for 5 min. If you like you could add some wild garlic as well, but you don’t have to.
- Season again. When the pasta is done add straight away to the sauce. Do not rinse the pasta. The starch on it makes the sauce stick to it better. Enjoy <3
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