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Spring Rolls in 3 Easy Steps
Spring Rolls in 3 Easy Steps

Before you jump to Spring Rolls in 3 Easy Steps recipe, you may want to read this short interesting healthy tips about Some Foods That Are Good For Your Heart.

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Can you remember being told by your parents “an apple a day keeps the doctor away”? Apples contain lots of minerals and elements that promote a healthy heart. Apples are known to have tons of soluble fiber which acts sort of like a scrub brush on your artery walls so that cholesterol can’t amass and build up into blockages. The truth is that eating a single Red Delicious apple every day can lead to as much as an eight percent fall in your LDL levels. This is a great number for somebody who desires his or her heart to be healthier.

There are many foods that you can eat that are beneficial for your body. The truth is that each of the foods that we’ve talked about here can help your body in a variety of ways. They are particularly great, though, for helping you keep your heart healthy. Start consuming these hearty foods regularly. Your heart will be grateful for it!

We hope you got insight from reading it, now let’s go back to spring rolls in 3 easy steps recipe. You can have spring rolls in 3 easy steps using 8 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Spring Rolls in 3 Easy Steps:
  1. Use 10 Spring roll wrappers
  2. You need 4 Chicken tenders (or pork)
  3. Take 100 grams Bamboo shoot
  4. Take 3 Shiitake mushrooms
  5. Use 1/3 Chinese chives
  6. Prepare 2 tbsp each ★ Soy sauce and sugar
  7. Get 1 tsp ★ Japanese soup stock (granules)
  8. Use 1 dash Katakuriko dissolved in water
Steps to make Spring Rolls in 3 Easy Steps:
  1. Cut the vegetables and chicken into small pieces and stir-fry in a frying pan. Add the ★ ingredients for seasoning. Add the katakuriko slurry and stir until it thickens slightly.
  2. Lay out the spring roll wrappers, add the fillings, and wrap them up.
  3. Fry in 170º C oil until golden brown. All done! (The filling is cooked already, so all you need to do is fry them until they're browned.)
  4. These are good for bentos… (I made the spring rolls in the photo by cutting the spring roll wrappers into quarters before wrapping them)

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