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We hope you got benefit from reading it, now let’s go back to pork belly curry with rosemary recipe. To make pork belly curry with rosemary you only need 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Pork Belly Curry With Rosemary:
- Get 500 grams pork Belly
- Prepare 6 clove garlic
- Get 2 small shallot
- Prepare 5 inches ginger
- Take 3 tbsp oil
- You need 200 ml water
- Prepare 4 tbsp curry powder
- You need 1/2 tsp salt
- Get 1 tbsp light soy sauce
Instructions to make Pork Belly Curry With Rosemary:
- With oil pan fry the pounded garlic, shallot and ginger with the pork Belly for 1 minute
- Then I sprinkle the curry powder and dry fry all ingredients then adding little water at the time till fragrant for about 1 minute
- Add in all the water and let it bring to a boil then simmer down for 40 minutes (adding little more water if it's thicken up too quickly)
- Season with salt and light soy sauce with optional add on a sprig of rosemary then simmer another few minutes then enjoy dinner with white rice
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