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We hope you got insight from reading it, now let’s go back to beef ladyfinger curry recipe. You can cook beef ladyfinger curry using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Beef Ladyfinger curry:
- You need Oil for frying
- Get 1/2 kg Lady finger
- Get 1/2 kg Mutton
- You need 1 cup onion
- Provide 1 cup tomatoes
- Use 1 tbsp ginger garlic paste
- Take to taste Salt
- Take 1 tsp turmeric
- Provide 1 tbsp Red chilli powder
- Prepare 3-4 cup water
- Take 1/2 cup Oil
- You need 1 tsp Cumin powder
- You need 1 tsp Coriander powder
- Prepare 2-3 green chilies
- Prepare 1-2 tsp lemon juice
- Prepare 1/2 tsp garam masala
- Use 4 tbsp Corinader powder
Steps to make Beef Ladyfinger curry:
- In a pan heat oil, add lday finger and fry until crispy. - In the same oil fry onion until golden brown. - Keep it aside.
- In a pan add onion, mutton, ginger, garlic paste and cook for 4-5 minutes. - Add salt, red chilli powder, turmeric and mix it well.
- Add water bring it to boil, cover the lid and cook until meat gets 80% tender. - Add onion, tomatoes, green chilies, coriander and cumin powder, cook for 2-3 minutes.
- Add water, cover the lid and cook until meat gets tender fully. - Add fried onion, lady finger, garam masala and mix well.
- Add water and cook 4-5 min. then add coriander leaves and serves..
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