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We hope you got benefit from reading it, now let’s go back to madrobah recipe. To cook madrobah you only need 24 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to make Madrobah:
- Get 1 1/2-2 or 225 gm any boneless chicken l used breast
- Provide 1 carrot
- You need 1 cube frozen spinach leaves
- Prepare 2/3 rice
- Use 1/2 bunch parsley
- Provide 1/2 bunch coriander
- You need 1/2 bunch dill
- Prepare As needed salt or stock cube
- Prepare oil
- You need piece butter
- You need Mix spice
- Provide 1 red dried chili
- Take 1 bell pepper
- Prepare 1 onion
- Take As needed garlic or garlic powder
- Take more tumeric, curry powder if needed more than mix spice
- Provide tomato paste
- Take 1-2/3 can tomato
- Get 1 cinnamon stick
- You need 1/2 dried black lemon
- You need slices lemon to decorate
- Take hand blender
- Prepare 2 cup water
- Prepare sliced pieces of ginger
Steps to make Madrobah:
- Cutt the onion, ginger,garlic add them to oil and small piece of butter.
- Until soften add bell pepper.
- Cut the chicken.
- Add tomato can until reduce add tomato paste and add the chicken.
- Add the greens vegetable and carrot. You can add any green vegetable you like.
- Add the rice and two cup of water or more when needed.
- Wait until done then use blender.
- Serve it in the dish add butter on the top decorat with slice of lemon.
- Squeeze lemon if you like.
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