Here's how Vegan Roasted Red Pepper Soup may help you in weight reduction
Weight administration needs constant efforts. If you're somebody attempting to shed some additional kilos then it's good to always be on your toes. Watching your calorie consumption and also sticking to a balanced weight loss program is the secret to an effective weight reduction routine. It turns into actually hectic to strike that right stability between style and well being and due to this fact, we have to discover an in-between resolution the place style meets well being.
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Vegan Roasted Red Pepper Soup
Vegan Roasted Red Pepper Soup

Before you jump to Vegan Roasted Red Pepper Soup recipe, you may want to read this short interesting healthy tips about Coconut Oil Is A Wonderful Product And Can Also Be Beneficial For Your Health.

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We hope you got benefit from reading it, now let’s go back to vegan roasted red pepper soup recipe. To cook vegan roasted red pepper soup you need 9 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Vegan Roasted Red Pepper Soup:
  1. Use 2 large potatoes, peeled and diced
  2. Provide 1 large white onion, diced
  3. Provide 1/2 lb baby carrots
  4. Prepare 1 lb cauliflower, riced
  5. You need 4 cloves garlic
  6. Get 3 cups vegetable broth
  7. Get 1 cup nutritional yeast
  8. Use 2 tsp salt, pepper, onion powder, garlic powder, smoked paprika, thyme
  9. Get 2 (12 oz) jars roasted red peppers
Instructions to make Vegan Roasted Red Pepper Soup:
  1. In stock pot, add potatoes, onion, carrots, cauliflower, garlic and stock
  2. Simmer on medium heat about 20 minutes or until veggies are soft
  3. Add seasoning and red peppers (don’t drain)
  4. Using an immersion blender, purée until smooth
  5. Adjust seasoning as you like

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