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Shrimp macaroni and cheese
Shrimp macaroni and cheese

Before you jump to Shrimp macaroni and cheese recipe, you may want to read this short interesting healthy tips about Some Foods That Help Your Heart.

You already are certain that you have to have a healthy heart. Consider this: if your heart is not healthy then the rest of you won’t be healthy either. You already know that if you want your heart to be healthy, you have to lead a good and healthy lifestyle and get regular exercise. Still, did you know that there are several foods that have been discovered to help you improve your heart health? Keep reading to find out which foods are great for your heart.

Fish is one of the healthiest meats out there. You already know this because, by now, you’ve probably been told to consume fish at least two times each week. This is particularly true for individuals whose hearts aren’t healthy or doing well. Be aware that fish contains a lot of Omega 3’s which are what allows your body to break down bad cholesterol. Try eating fish during at least two meals each week.

There are lots of foods that you can consume that are great for your body. The truth is that each of the foods that we’ve talked about here can help your body in many ways. They are particularly good, though, for promoting a healthy heart. Try to start eating these heart-healthy foods every day. Your heart will thank you for it!

We hope you got insight from reading it, now let’s go back to shrimp macaroni and cheese recipe. You can have shrimp macaroni and cheese using 19 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Shrimp macaroni and cheese:
  1. Get 1 lb uncooked shrimp, peeled and deveined
  2. Use 1 tablespoon butter
  3. Get 1 tablespoon olive oil
  4. Provide Macaroni and cheese
  5. Prepare 1 lb cellentani pasta
  6. Provide 4 tablespoons butter
  7. Prepare 1/2 cup all-purpose flour
  8. Get 3 cups milk
  9. Get 1 tablespoon cornstarch
  10. Take 1 tablespoon onion powder
  11. Use 1 tablespoon garlic powder
  12. Take 1 tablespoon parsley flakes
  13. Use 1/2 teaspoon salt
  14. Provide 2 cups grated extra sharp cheddar cheese
  15. Get 2 cups grated Monterrey jack cheese
  16. Take Topping
  17. Prepare 1/4 cup grated Parmesan cheese
  18. Prepare 3/4 cup Panko breadcrumbs
  19. Use 3 tablespoons melted butter
Steps to make Shrimp macaroni and cheese:
  1. Cook pasta according to package directions, strain, rinse in cold water, and set aside.
  2. Melt 1 tablespoon butter with 1 tablespoon olive oil in a large (oven proof) iron skillet on medium-high heat. Add shrimp in an even layer and cook 2-3 minutes, flip over, and continue to cook 2-3 minutes or until cooked through. Remove shrimp to a cutting board. When cool enough to handle, cut into halves. Set aside.
  3. While shrimp are cooking, preheat oven to 350.
  4. Keep the drippings in the skillet and melt 4 tablespoons butter over medium heat, then whisk in the flour. Cook, while stirring for 2 minutes. Turn heat to low then gradually whisk in milk. Whisk in cornstarch and remaining seasoning.
  5. Simmer, whisking constantly until thickened (but not overly thick). Whisk in cheddar, then Monterrey jack. Add shrimp and pasta and stir until evenly coated.
  6. Spread pasta into an even layer and top with Parmesan. Whisk Panko with melted butter and evenly sprinkle on top. Bake 15-20 minutes or until hot and bubbly. Turn oven to broil to toast Panko for 3-5 minutes, watching closely so it doesn’t burn.
  7. Let stand 5 minutes before serving.

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