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Mushroom corn soup
Mushroom corn soup

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We hope you got benefit from reading it, now let’s go back to mushroom corn soup recipe. To cook mushroom corn soup you only need 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Mushroom corn soup:
  1. Use 1 pkt mushrooms
  2. Provide 2 tbsp boil corn
  3. Take 1 tbsp cornflour
  4. Take 1 tbsp cream
  5. Prepare 1 tbsp ginger garlic minsed
  6. Provide to taste Salt
  7. Use To taste Black pepper
Steps to make Mushroom corn soup:
  1. Add water in cooker boil chopped mushrooms and corn.
  2. When it's cook add little oil in kadai add mushrooms and ginger garlic minsed cornflour and boil corn.
  3. Make them boil till it thicken.add salt and black pepper…
  4. Now serve it by adding cream and boil mushrooms…ready winter soup.

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