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Before you jump to Sooji appams recipe, you may want to read this short interesting healthy tips about Coconut Oil Is Really A Great Product And Can In Addition Be Beneficial For Your Health.
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We hope you got benefit from reading it, now let’s go back to sooji appams recipe. To make sooji appams you only need 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Sooji appams:
- Get 1 cup sooji(semolina)
- Take 1/2 cup curd
- Take 1 small onion finely chopped
- Take 1/2 tomato finely chopped
- Provide 1/2 capsicum finely chopped
- Provide to taste Salt
- Use 1 t.spoon black pepper
- You need 2 green chillis finely chopped
- Provide 2 -3 tbsp Coriander leaves
- Provide Pinch baking soda
- You need For tempering
- Take 1 tsp mustard seeds
- Take 1 tsp cumin seeds
- Get 10-12 curry leaves
Steps to make Sooji appams:
- Take sooji (semolina) and add curd and add some water. Mix well and make thick paste. Rest the better for at least 15 mins.
- Now add finely chopped vegetables like onion, tomato, capsicum and green chilli and add salt and pepper and Coriander leaves. Add pinch of baking soda. Add water to adjust consistency. Make idli dosa type better.
- Heat some oil and add cumin seeds, mustard seeds and curry leaves for tempering.
- Now take appam pan and grease with oil each appam mould. Add 1 spoonful of better in each mould. Cover and cook on medium flame for almost 3 minutes. Now turn them the other side and cook without covering.
- Serve with catch up or your favourite dip. Appams are ready.
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