Here is how Potato and Chickpea Curry can assist you in weight loss
Weight administration wants constant efforts. If you're someone trying to shed some extra kilos then you should at all times be in your toes. Watching your calorie intake and likewise sticking to a balanced weight-reduction plan is the secret to an efficient weight reduction routine. It becomes really hectic to strike that right steadiness between taste and well being and therefore, we need to discover an in-between answer where style meets health.
Don’t fear it's not troublesome at all. You just want to decide on the correct elements. Like Proteins! As you already should be realizing, protein is the constructing block of cell and is accountable for repairing the broken tissues and muscle groups. It is usually a super-powerful nutrient that helps in inducing satiety and stimulates weight loss. Subsequently, consuming a high-protein weight loss program will enable you in losing a few pounds effectively


Potato and Chickpea Curry
Potato and Chickpea Curry

Before you jump to Potato and Chickpea Curry recipe, you may want to read this short interesting healthy tips about Help Your Heart with Food.

You already are aware that the body calls for the heart to be healthy. Consider this: if your heart is unhealthy then the rest of you won’t be healthy. You already know that exercising regularly and sticking to a healthy lifestyle both factor to a great extent into the overall health of your heart. However, are you aware that there are several foods that have been proven to help you improve your heart health? If you want to know what to eat to improve your heart health, go on reading.

Believe it or not, beans are truly great for your heart health. The after effects of eating beans might not have a pleasant smell, but they’re great for the inside of your body. This doesn’t mean that just consuming beans will counterbalance the effects of other bad foods you might be eating. What is true, however, is that putting kidney beans on your salad in place of chicken or eating soy burgers instead of beef hamburgers is a great course of action to take. Thankfully, beans are very good tasting and you never know, you may prefer them to your beef and chicken.

There are plenty of foods that you can consume that are good for your body. It’s true that each of the food brought up in this article can help your body in many ways. They are essentially great, though, for keeping your heart as healthy as it can be. Try to start eating these hearty foods regularly. Your heart will be grateful for it!

We hope you got insight from reading it, now let’s go back to potato and chickpea curry recipe. You can cook potato and chickpea curry using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Potato and Chickpea Curry:
  1. Get onion chopped
  2. You need Ginger & garlic paste
  3. You need green chilli chopped
  4. Take vegetable oil
  5. Use red chilli powder or to taste
  6. Get Salt
  7. Get Kashmiri red chilli powder 1/2 tsp red chilli flakes
  8. Get turmeric powder
  9. Provide cumin & nigella seeds
  10. Take chopped fresh tomatoes or tin tomato
  11. Take potatoes cut into chunks
  12. Take chickpeas tin, drained
  13. You need and rinsed or you can use all night soaked in water boiled & drained
  14. Get lemon juiced
  15. Get garam masala powder
  16. Provide naan, roti or rice to serve Fresh coriander chopped for garnish
Instructions to make Potato and Chickpea Curry:
  1. Heat oil in a pan add cumin & nigella seeds when splutter then add chopped onion fry till nice golden brown. - Add garlic, ginger paste fry 20 or 30 seconds.
  2. Add all spices & 1/4 cup of water mix well and fry for a few minutes well.
  3. Add tomato tin or fresh. Fry well till all tomatoes blend well.
  4. Add the potatoes fry 3 or 4 mins well then add chickpeas along with 1 cup of water and simmer for 30 minutes until thickened and the potatoes have cooked through. - Add lemon juice, fresh chopped green chillies & fresh chopped coriander and cook for a few minutes more.
  5. Sprinkle garam masala, and serve with naan, roti or rice. - Enjoy !

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