This is how Spicy Baby Potato Curry may help you in weight reduction
Weight management needs fixed efforts. If you are somebody making an attempt to shed some further kilos then it is advisable to always be in your toes. Watching your calorie intake and likewise sticking to a balanced eating regimen is the key to an effective weight loss routine. It becomes really hectic to strike that proper stability between taste and well being and due to this fact, we need to find an in-between resolution the place taste meets well being.
Don’t worry it is not tough in any respect. You simply want to choose the suitable substances. Like Proteins! As you already have to be knowing, protein is the building block of cell and is answerable for repairing the broken tissues and muscular tissues. It is usually a super-powerful nutrient that helps in inducing satiety and stimulates weight reduction. Subsequently, consuming a high-protein eating regimen will make it easier to in shedding weight effectively


Spicy Baby Potato Curry
Spicy Baby Potato Curry

Before you jump to Spicy Baby Potato Curry recipe, you may want to read this short interesting healthy tips about In The Following Paragraphs We Are Going To Be Looking At The A Large Amount Of Benefits Of Coconut Oil.

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We hope you got benefit from reading it, now let’s go back to spicy baby potato curry recipe. You can have spicy baby potato curry using 17 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Spicy Baby Potato Curry:
  1. Provide baby potatoes (boiled)
  2. Prepare tomato puree
  3. Get curd
  4. Take chopped Chilli ginger
  5. Take . garlic cloves
  6. Get turmeric powder
  7. Use red chilli powder
  8. Provide cumin powder
  9. Prepare garam masala
  10. Provide chopped onion
  11. Prepare hing
  12. Take Few curry
  13. Take For tempering :
  14. Provide mustard seeds
  15. You need cumin seeds
  16. Prepare Salt
  17. Take Oil for frying
Steps to make Spicy Baby Potato Curry:
  1. Grind tomato, green chilli, ginger and garlic. Make a fine paste
  2. Marinate the baby potatoes with turmeric powder and salt. Heat oil and fry the baby potatoes for few minutes. Once it is done. Keep aside.
  3. In the same Kadai. Add little oil. Fry chopped onion till it become light brown in color.
  4. Add turmeric powder, red chilli powder and cumin powder. Mix…..it properly.
  5. Add 2 tbsp curd. Mix….it well.
  6. Add fried potatoes. Saute it for few minutes. Add water as needed.
  7. Cover and cook for 3 minutes. Add garam masala. Cook for few minutes. At last add curry leaves in the curry. The flavors will be there. Once it is done.
  8. Transfer to a serving plate. Masala baby potatoes curry is Ready to serve…..with hot…pooris

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