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Before you jump to Spicy Mango Curry With Rice recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.
You already are aware of how essential it is to have a healthy heart. After all, if your heart is in bad shape then the rest of you isn’t going to be healthy too. You already know that regular workout and a healthy lifestyle are imperative in terms of the total health of your heart. Did you already know, however, that there are a number of foods that can help your heart be healthy? Today, you will find out which foods are good for your heart.
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We hope you got insight from reading it, now let’s go back to spicy mango curry with rice recipe. To make spicy mango curry with rice you only need 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Spicy Mango Curry With Rice:
- Provide 1 pcs Mango
- You need 1 Onion
- Get 1 Tomato
- Take 1 Potato
- Take 1/4 cup Cabbage
- Take 1/4 cup Peas
- You need 1/4 cup Carrot
- Prepare 2 Green chilli
- Use 1 teaspoon Coriander Powder
- Provide 1 teaspoon Red chilli powder
- Get 1 teaspoon Turmeric powder
- Provide 1 tablespoon Cumin seeds
- Prepare 250 gm Basmati Rice
- Provide to taste Salt
Instructions to make Spicy Mango Curry With Rice:
- Boil water in a pan and add rice(Already soaked for 1-2 hour).When rice is done,drain the starch in a bowl and keep it aside. - Rice is done.
- Now add one tablespoon oil in hot pan and add cumin seeds. Add onion and green chilli in it and stir for 2-3 minutes
- Add tomatoes and fry for 2-3 minutes.
- Now add chopped potato,peas, cabbage and carrot in it. Sprinkle salt and stir for 2 minutes. - Cover the pan and let it cook for 5 minutes.
- Now add all spices and stir. - Instead of water,Add rice starch in it and boil for 2-3 minutes.
- In last,Add chopped Mango in it, Stir well,Cover the pan and Cook for 5-7 minutes. - Your spicy mango curry is ready to eat. - Garnish with Coriander leaves. - Serve hot with rice.
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