So you could be making ready Scalloped Potato/Ham Soup recipes for your family but this tips may be helpful.
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Before you jump to Scalloped Potato/Ham Soup recipe, you may want to read this short interesting healthy tips about Some Foods That Help Your Heart.
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We hope you got insight from reading it, now let’s go back to scalloped potato/ham soup recipe. To make scalloped potato/ham soup you need 14 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Scalloped Potato/Ham Soup:
- Provide 3 can cream of chicken
- Get 1 can chicken broth
- Take 6 large potatoes
- Take 1 packages frozen corn
- Use 1 packages mix frozen peas & carrots
- Take 2 3/4 can milk
- Get 1 stick salted butter
- Use 1 packages cream cheese
- You need dried onions
- Prepare sea salt
- Provide black pepper
- Provide cajun seasoning
- Get Ham
- You need 1 packages Colby Shredded Cheese
Instructions to make Scalloped Potato/Ham Soup:
- Slice potatoes, ham, mix cream of chicken w/milk, layer potatoes, ham, frozen veggies, cream cheese, salted butter, seasoning, cover with cream of chicken mix and repeat. Put in crockpot, and cook on high until potatoes are tender. Right before it's done add 1 package of Colby shredded cheese and mix.
- When layering is done add chicken broth to the mix.
- Now my crockpot wasn't moving fast enough, so I used the pot part and put it the oven @350 for 2.5/3 hours or until the potatoes are tender.
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