This is how Corn and Crab Soup can help you in weight reduction
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Before you jump to Corn and Crab Soup recipe, you may want to read this short interesting healthy tips about Many Of You May Not Realize This But Coconut Oil Can Have Great Health Advantages To It.
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We hope you got benefit from reading it, now let’s go back to corn and crab soup recipe. You can cook corn and crab soup using 10 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Corn and Crab Soup:
- Take 3 sticks butter
- Get 1 medium onion chopped
- You need 1 medium bell pepper chopped
- Get 2 lbs peeled shrimp
- Provide 1 lb white crab meat
- Get 2 cans creamed corn
- Use 4 cans cream of potato soup
- Provide 1 qt half and half
- You need to taste Creole seasoning
- Take to taste Salt and Cayenne
Instructions to make Corn and Crab Soup:
- In a large stock pot melt the butter.
- Add onion and bell pepper, cook over medium heat until caramelized.
- Add shrimp and saute with seasonings until cooked (about 5 minutes)
- Add creamed corn, cream of potato soup and half and half and mix well.
- Add crab meat and bring to low boil
- Reduce heat to simmer and serve.
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