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We hope you got insight from reading it, now let’s go back to quail eggs curry recipe. To make quail eggs curry you only need 10 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Quail Eggs Curry:
- Prepare 400-500 g boiled quail eggs(1 big can)
- Take 2 fresh green chili (more to taste)
- You need 3 gloves garlic
- Get 1 piece ginger(2 tablespoon minced)
- Get 1 onion
- Provide 1 shallot
- You need 1 tablespoon fish sauce
- You need 50 ml vegetable oil
- You need 1 tomato
- Prepare 1 pinch sugar
Instructions to make Quail Eggs Curry:
- Mince vegetables and chop tomato roughly. You can put more chili powder to taste.
- Mix half of the minced vegetables and fish sauce in quail eggs.
- Fry garlic, ginger and shallot with vegetable oil until it turns nice smell and good golden brown. Then add onion and fry.
- Add quail eggs and continue frying.
- Add tomato and continue stirring until thickened. And here putting a pinch of sugar makes delicious.
- Enjoy ❣️With rice🥰
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