Here is how Spicy Mustard Hilsha Fish Curry can help you in weight loss
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Before you jump to Spicy Mustard Hilsha Fish Curry recipe, you may want to read this short interesting healthy tips about Many Of You May Not Recognize This But Coconut Oil Can Have Great Health Advantages To It.
In this day and age of folks are trying to live a healthier life and you are going to see that the use of coconut oil will assist you to accomplish this. One more thing I want to point out concerning this product is that there are plenty of different benefits available from it. You should also be aware that coconut oil is not just something you are able to use inside your body to be healthy but also something you can use externally. In the following paragraphs we’re going to be looking at some of the benefits that are related to the usage of coconut oil as compared with other oils.
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We hope you got benefit from reading it, now let’s go back to spicy mustard hilsha fish curry recipe. You can have spicy mustard hilsha fish curry using 9 ingredients and 9 steps. Here is how you do it.
The ingredients needed to cook Spicy Mustard Hilsha Fish Curry:
- Take 4 hilsha fish pieces
- You need as needed mustard oil for frying
- Use to taste salt
- You need 2 green chillies
- You need 1 tsp turmeric powder
- You need 1/2 cup coconut milk
- Provide 2 tsp mustard seeds
- Prepare 1 tsp red chilli powder
- Get 1/2 cup Water
Steps to make Spicy Mustard Hilsha Fish Curry:
- Take Hilsa fish and put turmeric powder,salt and marinate it for 20 mins.
- Take black and yellow mustard seeds.Put little water and make a smooth paste.
- Now Strain the paste with a strainer.
- Take a pan,add mustard oil and fry the hilsa fish.
- In the rest oil,put nigella seeds.Add turmeric powder,red chili powder.mix together well.
- Put mustard paste and cook it for 1 min.Put salt as per taste.And add 1/2 cup water.Cook it for 5 mins.
- Put green chillies and add coconut milk and cook it for 1 min.
- Then put the fried hilsa fish and cook for 1 min.Lastly sprinkle little oil.
- Traditional Spicy Mustard Hilsa fish curry is ready.Serve it with steamed rice.
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