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Spicy palak kofta curry
Spicy palak kofta curry

Before you jump to Spicy palak kofta curry recipe, you may want to read this short interesting healthy tips about Some Foods That Are Helpful To Your Heart.

You already know that the body requires a healthy heart. Consider this: if your heart isn’t healthy then the rest of your body won’t be healthy either. You already understand that regular exercise and a healthy lifestyle are vital in terms of the general health of your heart. Are you aware, however, that there are some foods that can help your heart be healthier? If you are interested to know which foods to eat to improve your heart health, keep reading.

Be aware that blueberries are fantastic for helping your heart be healthy. Blueberries are rich in antioxidants, particularly pterostilbene. Pterostilbene acts much like the resveratrol you will find in grapes. This antioxidant helps your body to be better at breaking down your fats and cholesterol. If your body has the ability to easily process fat and cholesterol, they will not accumulate in your body or cause your heart to have problems. That, essentially, helps your heart be as healthy as possible.

There are many foods that you can consume that will be good for your body. No doubt, the foods cited in this article can help your body in numerous ways. They are essentially good for the heart, though. Try to begin consuming these heart-healthy foods on a regular basis. Your heart will benefit greatly!

We hope you got insight from reading it, now let’s go back to spicy palak kofta curry recipe. You can have spicy palak kofta curry using 18 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Spicy palak kofta curry:
  1. You need 500 gms Spanich cleaned and chopped
  2. Use 1/2 cup gram flour
  3. Take 4 onions small chopped
  4. Use 1 tomato small chopped
  5. Use 3 tbsp ginger garlic paste
  6. Use 4tbsp green chilli
  7. Prepare 2tsp kasuri methi
  8. Get 2tsp curry leaves
  9. Prepare To taste salt
  10. You need 1 tbsp red chilli powder
  11. Get 2 tbsp coriander powder
  12. Get 1/2 tbsp turmeric powder
  13. Provide 1 tbsp cumin powder
  14. Use 1 tbsp cumin seeds
  15. Provide 2 tbsp garam masala
  16. Use 1 pinch hing
  17. Take 2 tbsp fresh coriander leaves
  18. You need As required oil
Steps to make Spicy palak kofta curry:
  1. Wash the Spinach properly.take a bowl add Spanish, onion, gram flour, ginger garlic paste,salt,red chilli powder, garam masala, cumin powder,carom seeds mix it well.
  2. Add very little water to hold it together. Then make balls for the kofta as mentioned in the pic.Heat oil & fry the rolled balls till golden. Then place them on a tissue paper to soak off the excess oil.
  3. Now take a pressure cooker and heat some oil and add cumin seeds to it. Once it crackles, add small chopped onion and fry it for 2-3 mins and then add the ginger garlic paste,kasuri methi and then the tomato puree. Add all the spices, turmeric, red chilli powder, garam masala powder and fry till the oil gets separated.
  4. Add some water (3/4cup)and bring it to a boil in low flame. Then add the koftas and cook it in low flame covered for 5-6 mins. Then add the crushed Fenugreek leaves and some chopped coriander for garnish.
  5. Ready to spicy palak kofta curry.serve it hot with chapatti.

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