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Easy Gingerbread Brownies w/ Chocolate-Banana Frosting
Easy Gingerbread Brownies w/ Chocolate-Banana Frosting

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Fish is perhaps the best food you can eat. You’re probably already aware of this as your doctor has advised you to eat some fish twice or thrice each week. This is particularly true for people whose hearts are unhealthy. Fish is rich in Omega 3’s which are elements that process cholesterol and turn it into healthy energy. Try including fish in at least two of your meals every week.

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We hope you got benefit from reading it, now let’s go back to easy gingerbread brownies w/ chocolate-banana frosting recipe. You can cook easy gingerbread brownies w/ chocolate-banana frosting using 11 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Easy Gingerbread Brownies w/ Chocolate-Banana Frosting:
  1. You need 17.5 oz Gingerbread cookie mix
  2. Prepare 1 stick melted butter
  3. Take 1 C coconut oil
  4. Provide 1 C milk chocolate chips
  5. You need 1/4 C cocoa powder
  6. Get 2 eggs
  7. Provide 8 oz cream cheese; softened
  8. Get 1/4 C cocoa powder
  9. Use 2 C powdered sugar
  10. Use 1 T banana extract
  11. You need 2 T melted butter
Instructions to make Easy Gingerbread Brownies w/ Chocolate-Banana Frosting:
  1. Preheat oven to 350°
  2. Whisk together gingerbread cookie mix, 1/4 C cocoa powder, coconut oil, eggs, and melted butter until blended.
  3. Fold in chocolate chips.
  4. Spray an 8 x 8 casserole dish with nonstick cooking spray.
  5. Bake for approximately 30 minutes or until a toothpick inserted in the center comes out clean.
  6. Whisk together cream cheese, 1/4 C cocoa powder, powdered sugar, and butter until smooth. Fold in banana extract. Add a tiny bit of milk if necessary to adjust consistency.
  7. Variations; Vegetable oil, bakers chocolate, shredded coconut, evaporated milk, pecans, walnuts, white chocolate, molasses, ground ginger, cinnamon, allspice, clove, heavy cream, vanilla extract, coffee extract, espresso powder, nutmeg, sour cream, brown sugar, caramelized bananas, rum, rum extract, pumpkin pie spice, honey, cayenne, raspberry, caramel, cashews, cherries, dates, maple, orange, plums, raisins, port, strawberries,

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