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Before you jump to Kanya's Wonton Soup :) recipe, you may want to read this short interesting healthy tips about Helping Your Heart with Food.
You already know that the body calls for a healthy heart. Here’s a thought: How can the rest of your body remain healthy if your heart is in unhealthy? You already know that if you want your heart to be healthy, you need to stick to a good and healthy lifestyle and exercise regularly. However, did you know that there are a number of foods that have been found to help you improve the health of your heart? If you would like to know what to eat to improve your heart health, keep on reading.
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We hope you got insight from reading it, now let’s go back to kanya's wonton soup :) recipe. To cook kanya's wonton soup :) you only need 18 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Kanya's Wonton Soup :):
- Use 2 packages wonton wrapper
- Provide filling
- Prepare 500 grams minced pork
- Take 1 tbsp finely chopped mix garlic and coriander roots
- Prepare 30 grams ginger,chopped
- Prepare 1 bunch spring onion,chopped
- Get 1/2 tsp each salt and pepper to taste
- You need 2 tbsp sesame oil
- Take 1 tbsp oyster sauce
- Get 1 tbsp soya sauce
- Provide 1 egg yolk
- Use 2 cube of ice
- Take soup
- Take 1 1/2 liter chicken stock
- Use 1 each carrots,lettuce,beans sprout ,as needed
- Take 1 bunch each spring onion and cilantro to garnish
- Provide 1/2 cup crispy garlic
- Take 1 as neede roasted pork ,optional
Steps to make Kanya's Wonton Soup :):
- Easy wonton soup my style ,boil chicken soup ,add carrots ,cabbage..or what you have on hand
- Roasted seasoning pork,optional
- Make wonton filling,finely chopped coriander roots with garlic,ginger,mix with pork,spring onion
- Seasoning ,by hand add yolk,2 cube of ice( tbis make it fresh,sticky) ,mix until sticky,bring to refrigerate at least half an hour
- Trim the edge of wonton wrapper,i make it in circle as it easy when you wrap with filling ,or you can wrap your own style ,while make this i suggest to cover the rest of wrapper to protect from dry
- Wrap wonton by circle shape wrapper,spoon the filling to middle,fold it up and seal theedge well with water,set in plate,repeat until finish..this may take a little time,so take only half of filling out from refrigerate ,as the rest can still fresh
- To serve: boil wonto in hot salt water about 4 minutes until it float up to top of the pot,set in serving bowls,base with lettuce,pour hot soup ,garnish with spring onion ,cilantro,crispy garlic
- Optional: serve side extra seasoning as chili,lime sliced or vinegar,chili,sugar :)
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