This is how Japanese style- Omelette Curry rice might help you in weight reduction
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Before you jump to Japanese style- Omelette Curry rice recipe, you may want to read this short interesting healthy tips about Coconut Oil Is A Fantastic Product And Can Also Be Advantageous For Your Health.
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We hope you got insight from reading it, now let’s go back to japanese style- omelette curry rice recipe. To make japanese style- omelette curry rice you need 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Japanese style- Omelette Curry rice:
- Take 4 Japanese curry cubes
- You need 500 ml water
- Use 1 carrots (in pieces)
- Prepare 2 sausage (slice in pieces)
- Use 8 pcs scallops
- Use 1 skinless/ boneless chicken tight (in pieces)
- You need Fried eggs
- Take Cooked rice
- Get 2 tpbs oil
Instructions to make Japanese style- Omelette Curry rice:
- Wash the chicken with hot warm and rise off, boil the carrots for 10min and rise off (to soften the carrots)
- Add oil to pot, add in chicken, sausages, carrots, scallops and stir fry for 5min together
- Add in water and the curry cubes (boil for 20- 30min)
- Ready to serve: place rice on the bowl, scoop curry and ingredients on top of the rice, lay the fried egg on top and pour some curry sauce on top of the egg. Sqeeze mayonnaise on top.
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