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Before you jump to Lasagna recipe, you may want to read this short interesting healthy tips about Below Are A Few Simple Explanations Why Eating Apples Is Good.
On TV and in magazines everybody is telling you to eat an apple a day, even so, have you ever asked yourself why? You might know men and women that live by this and also demand that their children live by this principle as well. You will even find that men and women in other country’s also follow this simple rule and they don’t know why. You will be pleased to know that we have completed a little research, and we are going to explain to you why this is thought to be a miracle fruit.
I am sure you’ve heard of Cornell University, well these people did their own study on how apples may benefit an individuals brain. While doing their study they found that, quercetin, which is located in apples helps maintain healthy brain cells. And due to this you will find that apples may actually help people avoid the symptoms of Alzheimer’s.
And now you understand why men and women tell you that you ought to eat an apple every day. In this post we just discussed a few of the benefits of eating an apple a day. If you look and ask around, you are going to come to see that the benefits can seem limitless. So do yourself a favor and pick up some apples the very next time you go to supermarkets. You will find that your overall health may greatly be benefited when you eat apples.
We hope you got benefit from reading it, now let’s go back to lasagna recipe. You can have lasagna using 21 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Lasagna:
- You need 1 lb sweet Italian sausage
- Get 3/4 lb ground beef
- Take 1/2 cup minced onion
- Provide 2 clove crushed garlic
- Get 28 oz can crushed tomato
- Use 12 oz can tomato paste
- Prepare 13 oz can tomato sauce
- Provide 1/2 cup water
- Prepare 2 tbsp white sugar
- Get 1 1/2 tsp dried basil leaves
- Prepare 1/2 tsp fennel seeds
- Get 1 tsp Italian seasoning
- Get 1 tbsp salt
- Prepare 1/4 tsp ground black pepper
- Prepare 4 tbsp parsley
- Prepare 12 Lasagna noodles
- You need 16 oz ricotta cheese
- You need 1 egg
- Prepare 1/2 tsp salt
- Get 3/4 lb sliced mozzarella cheese
- Provide 3/4 cup parmesean cheese
Steps to make Lasagna:
- In a pot, cook sausage, ground beef, onion and garlic over medium heat until brown. Stir in crushed tomatoes, tomato paste, tomato sauce and water. Season with sugar, basil, fennel seeds, Italian seasoning, 1 tablespoon salt, pepper and 2 tablespoons parsley. Simmer covered for 1.5 hours, stirring occasionally.
- Bring large pot of lightly salted water to boil. Cook Lasagna noodles for 8-10 minutes. Drain and rinse with cold water. In a bowl, combine ricotta cheese with the egg, remaining 2 tablespoons parsley and 1/2 tsp salt.
- Preheat oven to 375°F
- To assemble, spread 1.5 cups meat sauce in bottom of 9 x 13 dish. Arrange 6 noodles lengthwise over meat sauce. Spread with 1/2 cup ricotta cheese mixture. Top with 1/3 mozzarella cheese slices. Spoon 1.5 cups meat sauce over mozzarella slices and sprinkle with 1/4 cup parmesean cheese. Repeat layers and top with mozzarella slices and parmesean. Cover with foil. Spray foil with cooking spray or make sure doesn't touch cheese.
- Bake for 25 minutes, remove foil and bake another 25 minutes. Cool for 15 minutes before serving.
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