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Japanese home made oxtail soup ramen past wakamen seaweed
Japanese home made oxtail soup ramen past wakamen seaweed

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We hope you got benefit from reading it, now let’s go back to japanese home made oxtail soup ramen past wakamen seaweed recipe. To make japanese home made oxtail soup ramen past wakamen seaweed you need 7 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to cook Japanese home made oxtail soup ramen past wakamen seaweed:
  1. You need sho chiku Bai sake ramen past wakamen seaweed ginger puree basil
  2. Use peas carrots onions all dicc up new potatoes dice up 6 of smoke
  3. Provide power teaspoon full like rest of the puree ok
  4. Use 3 tins oxtail soup as stock add all ingredients in the large
  5. Provide pan boil for 25mins then turn down to number 3 for 35 mins t
  6. Prepare total of hour just over serve hot in large bowl
  7. Provide enjoy your Japanese dish
Instructions to make Japanese home made oxtail soup ramen past wakamen seaweed:
  1. Cook all ingredients for hour enjoy this Japanese meal

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