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We hope you got insight from reading it, now let’s go back to homemade curd rice recipe. You can have homemade curd rice using 12 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Homemade Curd Rice:
- Get 1 cup chawal / Rice
- Get 2 cup Water
- Get 2 tsp ghee
- Get 2 dhania / coriander
- Get 1/2 tsp jeera / cumin
- Take 1 tsp Rai ya sarso / mustard seeds
- Take 1/2 tbsp urad dal
- You need 5-6 curry leaves
- Provide 2 Lal mirch / red chilli powder
- Prepare Pinch hing / asafoetida
- Take To taste Salt
- Prepare 2cup Curd
Steps to make Homemade Curd Rice:
- First cook the Rice with water until rice become soft.
- Add oil or ghee on pan then put mustard seeds/ rai,jeera / cumin,curry leaves,urad dal,sabut dhaniya / coriander seeds,hing / asafoetida and fry them until get brown.
- Add curd to rice mix it well then add all seasoning and masala to it.
- Then garnish with pomegranate seed and with All fried mirch and serve it
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