So you might be preparing Spinach Corn Soup recipes for your loved ones but this tips may be useful.
By no means cook this stuff in an Air Fryer
In the last few years, Air Fryers have become very popular in addition to a necessary kitchen appliance. Basically an amped-up countertop convection oven, it is fairly frequently really helpful by cooking experts to organize frozen meals, bake cookies, and even fry bacon, rooster and other meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has loads much less fat. This cooking methodology may also reduce down on among the different dangerous effects of oil frying.


Spinach Corn Soup
Spinach Corn Soup

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We hope you got insight from reading it, now let’s go back to spinach corn soup recipe. To cook spinach corn soup you need 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Spinach Corn Soup:
  1. Provide 1 pack (10 oz) fresh spinach
  2. Provide 1 corn
  3. Get 1 pinch salt
  4. You need 2 chopped red onions
  5. Prepare 4 cup water (500 ml approximately)
  6. Provide 1 pinch buillon powder (optional)
Steps to make Spinach Corn Soup:
  1. Clean the spinach, cut into 1 inch long pieces. Or use spinach salad leaves.
  2. Peel the corn
  3. Boil water add chopped onions, salt, buillon bowder and peeled corn. taste test, if you still need salt you can add it, then stir and add spinach
  4. Serve it. Best serve warm

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