So that you is perhaps preparing Shrimps coconut curry recipes for your loved ones however this ideas may be useful.
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We hope you got insight from reading it, now let’s go back to shrimps coconut curry recipe. You can cook shrimps coconut curry using 17 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Shrimps coconut curry:
- Prepare Shrimps
- Provide Red onion
- Prepare Lime
- Take Ginger
- Get Garlic
- Get Cilantro
- Get Mint
- Prepare Green chili
- You need Honey
- Provide Olive oil
- Get Zucchini
- Use Red pepper
- Take Pineaple
- Get Tomato
- Prepare Coconut Milk
- Get Basmati rice
- Use Tumeric Cumin paprika , and
Instructions to make Shrimps coconut curry:
- Prepare the marinade for your shrimps: chop the chili, cilantro, and onion, and grated the zest of the lime, the garlic cloves and the ginger. Add half the juice of your lime, 2 tablespoons of honey and a bit of olive oil.
- Cook your rice in salted and boiling water (you can flavor the water with bay leaves, cardamon, and cilantro grains).
- In a hot pan, cook your sliced zucchini and red pepper. Once the veggies are cooked, add the shrimps.
- When the shrimps become slightly pink add the coconut milk. Flavor with your spices. Then add the sliced and deseeded tomato and your pineapple.
- Dress your curry with a bit of chopped chili and mint oil (chopped mint with olive oil).
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