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There are a whole lot of foods that you can add to your diet that will be great for your body. Without a doubt, the foods cited in this article can help your body in all sorts of ways. They are especially good for the heart, though. Try incorporating these healthy foods in your diet on a regular basis. Your heart will benefit from it!
We hope you got insight from reading it, now let’s go back to japanese kakitama soup recipe. To make japanese kakitama soup you only need 6 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Japanese Kakitama Soup:
- You need 1 tbsp Cut Wakame Seaweed(Dried)
- Use 1 piece Egg
- Take 2 tsp Japanese Soup Stock
- Get 1/2 tsp Salt
- Use 1 tsp Soy sauce
- Get 800 ml Water
Steps to make Japanese Kakitama Soup:
- Put Wakame Seaweed and Water in a pot and heat. When it starts to boil, add Japanese Soup Stoc, salt and Soy sauce.
- Quickly stir in the beaten egg.
- Japanese Soup stock SG 5~8/pck at FairPrice, Coldstrage, Dondon DONKI etc
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