Here is how Prawn Malai Curry can help you in weight loss
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Before you jump to Prawn Malai Curry recipe, you may want to read this short interesting healthy tips about Foods That Benefit Your Heart.
You already know that you must have a strong and healthy heart. Here’s something for you to think about: if your heart is not healthy then the rest of your body won’t be either. You already understand that daily exercise and a healthy lifestyle are vital in terms of the total health of your heart. Do you know, however, that some specific foods are good for making your heart be healthier? If you would like to know what to eat to improve your heart health, go on reading.
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We hope you got benefit from reading it, now let’s go back to prawn malai curry recipe. You can have prawn malai curry using 11 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Prawn Malai Curry:
- Prepare 2 tsp mustard seeds
- Use 3-4 tsp grated tender coconut
- You need 3-4 green chillies
- Take 1 inch ginger
- You need 2 tsp chopped onion
- Use 250 grms prawns
- Prepare 5-6 tsp mustard oil
- Prepare to taste Salt
- Get 1/3 tsp Turmeric powder
- Get 1/2 cup Coconut milk/ full cream milk
- Take 2-3 tsp fresh cream
Instructions to make Prawn Malai Curry:
- Peel and wash big size prawnsđ€ Marinate with salt and turmeric powder.
- In a mixer grinder make a smooth paste of 2 tsp of mustard seeds, 3-4 tsp of grated soft coconut, 4 green chillies, 1/2 tsp of grated ginger or a inch of ginger piece.
- Heat mustard oil(5-6 spoon) in a kadai. SautĂ© the onion chopped. Add the prawns đ€.
- Sauté the prawns and add the paste of coconut in it with little salt and water. (As prawns were marinated before)
- Now add 1/2 cup of coconut milk and 1/3 cup of fresh cream/ full cream milk. Boil it for 3-4 min covered in low flame.
- Serve with green chillies and plain rice.
- Malai Prawns/ Chingri is an authentic Bong recipe which is really yum đ Served with plain rice. Try this simple recipe of prawn and let me know your reviews.
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