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Dumpling Noodle Soup
Dumpling Noodle Soup

Before you jump to Dumpling Noodle Soup recipe, you may want to read this short interesting healthy tips about Foods That Are Good For Your Heart.

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We hope you got benefit from reading it, now let’s go back to dumpling noodle soup recipe. To cook dumpling noodle soup you only need 15 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Dumpling Noodle Soup:
  1. Get 1 liter stock of your choice
  2. Provide 8 dumpling /wanton skin
  3. Get 2 tbsp spring onion
  4. Use omelette
  5. Use 3 eggs
  6. You need 1 dash salt and pepper
  7. You need dumpling filling
  8. You need 1 dice carrot
  9. Use 2 dice celery
  10. Take 1 cup shreded cooked leftover chicken optional
  11. Provide 1 tsp shao xing wine
  12. Provide 1 dice onion
  13. Prepare 1 tbsp fish sauce
  14. Prepare NOODLE OPTION
  15. Provide 4 combs of soy noodle
Instructions to make Dumpling Noodle Soup:
  1. Blend or chopped coarsely dumpling filling then fill up 1tbsp unto the duming /wanton skin ,using a dumpling mold or by hand then fasten all corner with wet finger tip
  2. make dumpling and set aside
  3. in pan with 1 tbsp of oil fry omelette then break it up the omelette into big pieces
  4. add spring onion and stock then bring it to a boil
  5. Add soy noodle and dumpling then lower down to a simmer for 3 minutes (so that the dumpling will not break up )then add seasoning and off heat and serve

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