So that you could be preparing Chinese Cabbage Soup recipes for your family but this ideas may be useful.
By no means cook this stuff in an Air Fryer
In the previous couple of years, Air Fryers have grow to be highly regarded as well as an important kitchen appliance. Primarily an amped-up countertop convection oven, it is quite often really helpful by cooking experts to prepare frozen meals, bake cookies, and even fry bacon, rooster and other meats. Air frying is healthier than frying in oil. It cuts calories by 70% to 80% and has lots less fat. This cooking method may also cut down on some of the different harmful results of oil frying.
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We hope you got benefit from reading it, now let’s go back to chinese cabbage soup recipe. You can have chinese cabbage soup using 5 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Chinese Cabbage Soup:
- Provide 1 bundle Chinese Cabbage
- Prepare 1/4 ground beef
- Take 1 medium sized tomato
- You need 1 medium size garlic
- You need 4 cloves garlic
Instructions to make Chinese Cabbage Soup:
- Slice the tomatoe, garlic and onion into standard saute size
- Add 5mugs of water then wait until boil then put the white stem
- Cut the Chinese cabbage into small pieces
- Separate the white stem to its leaf
- Saute the onion, garlic and tomato together with the ground beef
- Add 5mugs of water. Wait until it boils then put the white stems.
- If the white stems are cooked add the leaves. Then seasonings
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